Steven Raichlen's Project Smoke (2015)

S2E13 Behind The Smoke

Ever curious about the magic behind *Project Smoke*? Step backstage for an exclusive peek at how the series comes together, from crafting the set to firing up the smokers. We’ll share unreleased recipes, our standout culinary hits, and a few smoky twists you won’t see coming. Featured fare includes hay-smoked quail eggs, bacon sundaes, smoked ice cream, Mezcalini cocktails, and Danish smoked shrimp.